rotisserieg

Events

Only here in New York City
may we welcome you to celebrate Passover and Easter in the very same breath.
Here’s to rejoicing together in the start of the Spring season.

PASSOVER DINNER
Served Friday March 30 and Saturday March 31 from 5:45pm
Three Course Holiday Menu with Several Choices for Each Course
$79 per person
$45 children age ten and under
(all our holiday dishes are also offered a la carte, along with our usual complete a la carte menu)

PASSOVER MENU

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Celebrate Easter and the arrival or Spring with our Asparagus Festival
and selection of holiday dishes

EASTER BRUNCH
12 noon to 3pm – a la carte

EASTER DINNER
5 to 9:30pm – a la carte

PRE -ORDER A SPRING TIME HOLIDAY ROAST FOR YOUR
PASSOVER OR EASTER DINNER AT ROTISSERIE GEORGETTE
SEE HOLIDAY ROAST MENU HERE
C
ALL TO ORDER 212 390 8060

Easter insert 2018

Reservations