Let Georgette show you how to make our famous Roast Chicken Pot Pie (RECIPE VIDEO)


Wine Spectator
2015 Restaurant Awards: “Award of Excellence”: For lists that offer a well-chosen selection of quality producers, along with a thematic match to the menu in both price and style.
 Wine Spectator Award of Excellence 2015Wine Spectator Award of Excellence 2015Wine Spectator Award of Excellence 2015Wine Spectator Award of Excellence 2015Wine Spectator Award of Excellence 2015
Summer Cocktails
Marion Bernstein
7.4.15 Hampton’s Magazine
Summer Cocktail with Bedell
Alexis Bendjouia
Diner’s Choice Award: French-American Restaurant
Express (UK)
Restaurant Review
Lady Barbara Judge
5 6.2015 Departures
Gay Talese Profile
Gay Talese
Jason Chen
Prestige International
Restaurant review
Marc Rougemond
Women Chefs & Restaurateurs Golden Fork Award
Recognizing excellence in the dining room and honoring a woman whose front-of-the-house service or management skills demonstrates a commitment to excellence.
4.15.15 Refinery 29
10 New York Restaurants Bound To Become Cult Classics
Alyssa Shelasky & Danyelle Freeman
3.27.15 Gayot Guide
Restaurant Review
Sophie Gayot
Business Insider
NYC Spots for Wall St This Spring
Linette Lopez–14-east-60th-street-5
3.16.15 The New York Times
Notable Meals for Passover & Easter
Florence Fabricant
Town & Country
7 Restaurants that Prove the Upper East Side is Cool Again
Sam Dangremond
3.6.15 NY Magazine Saveur’s Adam Sachs begins the day with Tarte Tatin Adam Sachs
3.6.15 Time Out NY NY’s Best Bartenders
3.3.15 Gotham Magazine Bourbon Tastings Bao Ong
2.26.15 The Hearth Made Whole Jim Tobler
2.11.15 Rotisserie Georgette Is the Restaurant Georgette Farkas Waited Decades to Open Marguerite Preston
1.29.15 NYC TV Rotisserie Georgette Host / Producer Kelly Choi
1.15.15 NBC TV Rotisserie Georgette Host Lauren ScalaProducer Kathryn Sheldon!/on-air/as-seen-on/Roast-Chicken/288578521
1.10.15 PARADE Roasting Wisdom from the Culinary Superstars Behind Rôtisserie Georgette Jeryl Brunner
12.24.14 Les Pieds dans le Plat « New York: un bon poulet chez Georgette » Gilles Pudlowski
12.28.2014 The New Yorker Tables for Two Amelia Lester
11.18.2014 The New York Post Page Six Cindy Adams
11.11. 2014 Where to Eat Thanksgiving Dinner in NYC Patty Lee
11.2014 AVENUE Turn, Turn, Turn Peter Elliot
10.14.14 Tarte Tatin Makes a Golden Comeback to NYC Niko Triantafillou
9.27.2014 PEOPLE George & Amal’s Round the World Romance Michelle Tauber
9.12.14 Dallas Morning News What’s hot this fall in the Big Apple Leslie Brenner
9.2014 CT Cottages & Gardens Georgette’s Feast Annette Rose Shapiro
9.2014 The 25 Best New York Restaurants for Fall 2014
9.15.2014 Rotisserie Cooking Heats Up Patty Lee
9.2014 NPR Radio “Food Schmooze” Faith Middleton
9.2014 Complot Comfort Food à la Française Leonardo DavalosPedro Maal
9.2.14 Bloomberg Brief New Normal in Corporate Dining Peter Elliot
9. 2014 Bon Appetit Top 25 Trends of 2014
8.12.2014 Gayot Guides Review Alan Gayot
8.12.2014 Maureen Singing the Praises of Foie Gras…at Rotisserie G Maureen Clancy
8/2014 Blue Lifestyle Radio Review Anthony Dias Blue
8.2014 Caviar Affair Review Glen Putnam
7.28.2014 Hamptons Chefs & Champagne Beth Landman
7.22.2014 Food Arts Favorite Gear Merrill Shindler
7.11.2014 Wall Street Journal Rotisserie Puts a Tasty Spin on Grilled Chicken David Farley
6.11.14 FORBES Rotisserie Georgette – A Good Reason Not To Travel To Downtown New York To Dine Lady Barbara Judge
5.14 GOTHAM The Woman behind Rotisserie Georgette Betsy Perry
4.30.14 Huffington Post NYC’s New Rotisserie Georgette Is a Big Hit on the Upper East Side John Mariani
4.1.2014 Travel & Leisure 95 Places to Eat Like a Local Nancy Novogrod
4.4.14 Hampton Sheet Out & About Joan Jedell
3.19.14 The New York Times Dining Section REVIEW“Spinning a Classic French Tale” Pete Wells
3.3.2014 Forbes Restaurants Monie Begley
2.24.2014 Q&A with Georgette Farkas Sarah Zorn
2.20.2014 The Wall Street Journal Lunch Box Kate Lurie
1.27.2014 The New Yorker Tables for Two Amanda Lester
1.8.2014 New York Post RVW:Something New to Cluck About Steve Cuozzo
1.7.2014 Time Out NY Duck Dynasty Christina Izzo
12.30.2013 New York Magazine The Platt List Adam Platt
12.10.2013 Retail Royalty: Rotisserie Georgette Gael Greene
12.12.2013 The New York Observer New Restaurant With Most Staying Power, 2013 Joshua David Stein and Josh Ozersly
12.9.2013 Inside NY’s Private-Dining Boom: 10 Rooms to Book Now Beth Landman
12.5.2013 Manhattan Heat Map: Where to Eat Right Now Greg Morabito
12.4.2013 NY Observer Chicken Little? Not at Rotisserie Georgette—This Bird Earns Its Place at the Table Joshua David Stein
11.26.2013 Not a Dry Thigh in the house Tressa Eaton
11.18.2013 Bloomberg Restaurant Openings Arie Shapira
Rôtisserie Georgette’s Owner on Priceless Tips from Daniel Boulud and Eerily Beautiful Portuguese Tiles
11.12.2013 By George
A Daniel Vet Does Rotisserie in Midtown
11.11.2013 New York Post Montreal Hosts the Roasts with the Most Lesley Chesterman
11.5.2013 12 Hottest Food & Beverage Trends For Restaurants And Hotel Dining For 2014 + 30 Buzzwords Michael Whiteman
10.5.2013 New York Post Danny Boys and one Power Girl Beth Landman
10.5.2013 Fork in the Road Jon Cheng
9.5.2013 Tressa Eaton
9.4.2013 The New York Times As Autumn Approaches the Search for Stars Begins Florence Fabricant
9.4.2013 New York Post Savor the New Fall Fare Beth Landman
8.26.2013 New York Magazine Pre-Opening Profile Robin Raisfeld & Rob Patronite
8.22.2013 Departures Melissa Biggs BradleyRichard Story
8.20.2013 Time Out NY Heavyweight comebacks Christina Izzo and Patty Lee
7.17.2013 New York Post 60th St Restaurants Openings Beth Landman
6.5.2013 The New York Times Fluent in French, Colloquially Florence Fabricant
4.29.2013 NY Magazine TASTE TEST: NY’s top 8 rotisserie chickens Robin Raisfeld & Rob Patronite
1.18.2013 RG to open Sept 2013 Hugh Merwin
1.16.2013 Georgette Farkas to Open Rotisserie Georgette Greg Morabito
1.15.2013 The New York Times “Off the Menu” RG location announced Florence Fabricant
1.15.2013 The New York Post RG location announced Jennifer Keil